🌵🍲 Chili Champions & Backyard Cooks – Weekend Kickoff 🍲🌵Chuckwagon Recipes – May 1st, 2nd & 3rd, 2026🔥 Kicking Off a New Month with Three Hearty Favorites! 🔥

🌵🍲 Chili Champions & Backyard Cooks – Weekend Kickoff 🍲🌵Chuckwagon Recipes – May 1st, 2nd & 3rd, 2026🔥 Kicking Off a New Month with Three Hearty Favorites! 🔥

Good morning, ! 🤠We’re stepping into May with comfort food, bold flavors, and simple chuckwagon goodness—perfect for a relaxing weekend and time well spent with family and friends.

🌄 Friday, May 1, 2026

🔥 Cowboy Campfire BBQ Bacon Cheeseburger Skillet 🔥

🍔🥓 Ingredients

• 1 lb ground beef

• 4 slices bacon, cooked and crumbled

• 1 tablespoon oil

• 1 small onion, diced

• ½ cup BBQ sauce

• 1 tablespoon mustard

• 1 cup shredded cheddar cheese

• ½ teaspoon salt

• ½ teaspoon black pepper

🔥 Instructions

1️⃣ Brown ground beef in a skillet; drain excess grease.2️⃣ Add onion and cook until soft.3️⃣ Stir in BBQ sauce, mustard, salt, and pepper.4️⃣ Sprinkle bacon and cheese over the top.5️⃣ Cover and cook until cheese melts.

🥄 Serving Tip:Serve with toasted buns or over crispy potatoes!

📖 Scripture“Bless the Lord, O my soul…” — Psalm 103:1 (KJV)

🌞 Saturday, May 2, 2026

🔥 Cowboy Campfire Loaded Chicken Quesadilla Skillet 🔥

🌯🧀 Ingredients

• 2 cups cooked chicken

• 1 cup shredded cheese

• 1 small onion, diced

• 1 bell pepper, sliced

• 1 teaspoon taco seasoning

• 4–6 tortillas

• 1 tablespoon oil

🔥 Instructions

1️⃣ Heat oil in a skillet; cook onion and peppers until soft.2️⃣ Add chicken and taco seasoning; mix well.3️⃣ Layer tortillas, chicken mixture, and cheese in skillet.4️⃣ Cook until tortillas are golden and cheese melts.5️⃣ Flip or fold as needed.

🥄 Serving Tip:Serve with salsa, sour cream, or guacamole 🥑

📖 Scripture“This is the day which the Lord hath made…” — Psalm 118:24 (KJV)

🌿 Sunday, May 3, 2026

🔥 Cowboy Campfire Creamy Turkey & Rice Soup 🔥

🥣🍗 Ingredients

• 2 cups cooked turkey (or chicken)

• 3 cups chicken broth

• 1 cup cooked rice

• 1 cup milk or cream

• 1 small onion, diced

• 2 cloves garlic, minced

• 1 carrot, sliced

• ½ teaspoon salt

• ½ teaspoon pepper

• ½ teaspoon thyme

🔥 Instructions

1️⃣ Add broth, onion, garlic, and carrot to a pot.2️⃣ Bring to a boil, then simmer until vegetables are tender.3️⃣ Stir in turkey, rice, milk, and seasonings.4️⃣ Simmer for 5–10 minutes until creamy and heated through.

🥄 Serving Tip:Serve with warm bread or crackers for a cozy meal.

📖 Scripture“The Lord bless thee, and keep thee…” — Numbers 6:24 (KJV)

💜 Miss Sarah’s Weekend Encouragement

A new month means new beginnings, fresh grace, and new opportunities.

Step into May with faith, joy, and expectation—God is already at work!