🥔 Slow-Simmered Pork, Potato & Cabbage Camp Stew A humble, hearty stew — tender pork, soft potatoes, and sweet cabbage simmered low and slow. Serves:  6–8 Cook Time:  1 hour This is the kind of meal that feels grounding after a busy week — simple ingredients, gentle flavor, and deep comfort in every spoonful. 🐖 Ingredients 1½ lbs pork shoulder or pork loin, cubed 2 tbsp butter or bacon grease 1 small onion, diced 2 cloves garlic, minced 4 medium potatoes, diced 3 cups chopp

❤️ Creamy Tuscan Chicken & Tomato Camp Soup A rich, comforting bowl — tender chicken, sun-kissed tomatoes, and a creamy herb broth made to warm the heart. Serves:  6–8 Cook Time:  40–45 minutes This soup feels a little special without being complicated — perfect for sharing on a chilly February evening. 🐔 Ingredients 2 tbsp butter or olive oil 1 small onion, diced 2 cloves garlic, minced 2 cups cooked shredded chicken 4 cups chicken broth 1 can (14.5 oz) diced tomatoes ½ cup

🍅 Hearty Italian Sausage, Tomato & Tortellini Camp Soup A rich, comforting winter soup — savory sausage, tender pasta, and a creamy tomato broth. Serves:  6–8 Cook Time:  35–40 minutes This one feels warm and welcoming — a little extra cozy without being complicated. Perfect for a cold February evening. 🥣 Ingredients 1 lb Italian sausage (mild or sweet) 2 tbsp butter or olive oil 1 small onion, diced 2 cloves garlic, minced 4 cups chicken broth 1 can (14.5 oz) diced tomatoe

🍲 Rustic Beef, Barley & Vegetable Camp Soup A slow-simmered classic — earthy barley, tender beef, and winter vegetables in a rich broth. Serves:  6–8 Cook Time:  50–60 minutes This is the kind of soup that feels steady and grounding — nourishing, filling, and perfect for a chilly February evening. 🥩 Ingredients 1 lb beef stew meat, cubed 2 tbsp butter or bacon grease 1 small onion, diced 2 cloves garlic, minced 3 carrots, sliced 2 celery stalks, chopped ¾ cup pearl barley,

🍲 Creamy Sausage, Potato & Spinach Camp Soup A rich-but-humble winter soup—smoky sausage, tender potatoes, and a touch of greens for balance. Serves:  6–8 Cook Time:  40–45 minutes This soup feels nourishing and filling without being heavy—just right for a cold day when you want comfort with a little extra goodness. 🥔 Ingredients 1 lb smoked sausage, sliced 2 tbsp butter 1 small onion, diced 2 cloves garlic, minced 4 medium potatoes, diced 4 cups chicken broth 1 cup milk or

🍲 Old-Time Vegetable Beef Camp Soup A classic, nourishing soup — loaded with vegetables, tender beef, and rich broth. Serves:  6–8 Cook Time:  50–60 minutes This is one of those dependable soups that warms the house, fills the pot, and tastes even better the next day. 🥩 Ingredients 1 lb beef stew meat or chuck roast, cubed 2 tbsp butter or bacon grease 1 small onion, diced 2 cloves garlic, minced 3 carrots, sliced 2 celery stalks, chopped 3 medium potatoes, diced 1 cup gree

🍲 Hearty Beef, Potato & Onion Camp Soup A simple, no-frills winter soup — rich broth, tender beef, and comforting potatoes. Serves:  6–8 Cook Time:  45–50 minutes This is the kind of soup that quietly simmers while the day unfolds — dependable, filling, and deeply comforting. 🥩 Ingredients 1 lb beef stew meat or chuck roast, cubed 2 tbsp butter or bacon grease 1 large onion, sliced 2 cloves garlic, minced 4 medium potatoes, diced 2 carrots, sliced 2 celery stalks, chopped 4

🍲 Slow-Simmered Chicken & Dressing Camp Soup A Sunday-style comfort soup — tender chicken, savory dressing, and rich broth in every spoonful. Serves:  6–8 Cook Time:  50–60 minutes This soup brings that familiar “Sunday dinner” feeling into a warm, soothing bowl. 🐔 Ingredients 2 tbsp butter 1 small onion, diced 2 cloves garlic, minced 2 carrots, diced 2 celery stalks, chopped 2 cups cooked shredded chicken 5 cups chicken broth 1½ cups prepared cornbread dressing (crumbled)

🌾 Agape Love Daily Chuckwagon Recipe – February 7 🍲 Old-Country Beef & Noodle Camp Soup A simple, soul-warming classic — tender beef, soft noodles, and rich broth made to comfort. Serves:  6–8 Cook Time:  45–50 minutes This soup is the kind you let simmer while the house is quiet — familiar flavors, gentle warmth, and deep comfort. 🥩 Ingredients 1 lb beef stew meat or chuck roast, cut into small pieces 2 tbsp butter or bacon grease 1 small onion, diced 2 cloves garlic, min

🍲 Creamy Corn, Potato & Bacon Camp Chowder A cozy end-of-week comfort bowl—rich but humble. Serves:  6–8 Cook Time:  35 minutes Ingredients 4 slices bacon, chopped 1 small onion, diced 3 medium potatoes, diced 1½ cups corn (fresh, frozen, or canned) 3 cups chicken broth 1½ cups milk or half-and-half ½ tsp black pepper Salt to taste Instructions Cook bacon until crisp; remove half for topping. Add onion and potatoes to bacon fat; sauté briefly. Pour in broth and simmer 20 min

🫘 Smoky Bean & Sausage Camp Stew Bold, hearty, and deeply warming—perfect for colder nights. Serves:  6–8 Cook Time:  40–45 minutes Ingredients 1 lb smoked sausage, sliced 1 can (15 oz) pinto beans, drained & rinsed 1 can (15 oz) great northern beans, drained & rinsed 1 small onion, diced 2 carrots, sliced 4 cups chicken or beef broth ½ tsp smoked paprika ½ tsp black pepper Salt to taste Instructions Brown sausage in a Dutch oven; remove and set aside. Sauté onion and carrot

🍲 Hearty Chicken, Potato & Herb Camp Soup A gentle, nourishing soup—simple, filling, and perfect for a calm winter day. Serves:  6–8 Cook Time:  45 minutes Ingredients 2 tbsp butter 1 small onion, diced 2 cloves garlic, minced 3 medium potatoes, diced 2 carrots, sliced 2 celery stalks, chopped 2 cups cooked shredded chicken 5 cups chicken broth 1 tsp thyme ½ tsp black pepper Salt to taste Instructions Melt butter in a Dutch oven; sauté onion and garlic until fragrant. Add po

🍲 Old-Fashioned Beef & Vegetable Camp Soup A dependable, warming soup—slow-simmered, nourishing, and full of comfort. Serves:  6–8 Cook Time:  45–55 minutes This is one of those “let it simmer and fill the house with warmth” kind of soups—perfect for busy days and cold evenings. 🥩 Ingredients 1 lb beef stew meat (or ground beef) 2 tbsp butter or bacon grease 1 small onion, diced 2 cloves garlic, minced 3 carrots, sliced 3 celery stalks, chopped 3 medium potatoes, diced 1 cu

🤍 Creamy Chicken & Wild Rice Camp Soup A steady, nourishing soup to begin a new month—warm, simple, and quietly comforting. Serves:  6–8 Cook Time:  45–50 minutes This soup feels like a soft reset after January—creamy but not heavy, filling without being overwhelming, and perfect for a calm winter day. 🐔 Ingredients 2 tbsp butter 1 small onion, diced 2 cloves garlic, minced 2 carrots, sliced 2 celery stalks, chopped 1 cup uncooked wild rice (or wild rice blend) 2 cups cooke

❄️ Snow day Beef & Biscuit Camp Stew A thick, cozy winter stew with tender beef, vegetables, and soft biscuit dumplings—made to warm you from the inside out. Serves:  6–8 Cook Time:  55–60 minutes This is the kind of meal you make when snow is falling, the house is quiet, and you want something that feels like a blanket in a bowl. 🥩 Ingredients For the Stew 1½ lbs beef stew meat or chuck roast, cubed 2 tbsp bacon grease or butter 1 small onion, diced 2 cloves garlic, minced

🍲 Creamy Potato & Bacon Camp Chowder A cozy end-of-week comfort dish — creamy, smoky, and soul-warming. Serves:  6–8 Cook Time:  35 minutes Ingredients 4 slices bacon, chopped 1 small onion, diced 4 potatoes, diced 3 cups chicken broth 1½ cups milk or half-and-half Black pepper Instructions Cook bacon until crisp; remove half for topping. Add onion and potatoes to bacon fat. Pour in broth and simmer 20 minutes. Stir in milk and warm gently. Top with bacon. 🤠 Chuckwagon Tip:

🫘 Pinto Bean & Beef Camp Pot A simple, slow-simmered stew — rich, filling, and perfect for cold evenings. Serves:  6–8 Cook Time:  1½ hours (less with canned beans) Ingredients 1 lb beef stew meat 2 cups pinto beans (soaked) or 2 cans 1 small onion, diced 4–5 cups beef broth Black pepper & salt Instructions Brown beef. Add onion and beans. Pour in broth and season. Simmer until beans are tender and stew thickens. 🤠 Chuckwagon Tip:  Beans and beef together stretched meat and

Sausage, Cabbage & Potato Camp Stew A hearty, humble winter stew — filling, affordable, and deeply warming. Serves:  6–8 Cook Time:  40 minutes Ingredients 1 lb smoked sausage, sliced 1 small onion, diced 3 potatoes, diced 3 cups chopped cabbage 4 cups chicken or beef broth Black pepper & salt Instructions Brown sausage in a Dutch oven. Remove and set aside. Add onion, potatoes, cabbage, and broth. Simmer 30 minutes. Return sausage and warm through. 🤠 Chuckwagon Tip:  Cabbag

🍗 Chicken & Dumpling Camp Stew A cold-day classic — tender chicken, rich broth, and soft dumplings simmered slow. Serves:  6–8 Cook Time:  45 minutes Ingredients 2 cups cooked shredded chicken 2 tbsp butter 1 small onion, diced 2 carrots, sliced 2 celery stalks, chopped 4 cups chicken broth 1 tsp thyme Salt & black pepper Dumplings 1½ cups biscuit dough, cut into pieces Instructions Sauté onion, carrots, and celery in butter. Add broth, chicken, thyme, salt, and pepper. Simm

🍲 Hearty Beef & Barley Camp Stew A true trail classic — filling, affordable, and built to give steady strength for the week ahead. Serves:  6–8 Cook Time:  50–60 minutes This stew is thick, earthy, and deeply satisfying — exactly the kind of meal chuckwagon cooks relied on to keep everyone fueled through long winter days. 🥩 Ingredients 1½ lbs beef stew meat or chuck roast, cubed 2 tbsp bacon grease or butter 1 small onion, diced 2 cloves garlic, minced 3 carrots, sliced 2 c