🍲 Chili Champions & Backyard Cooks 🍲🌵Chuckwagon Recipe of the Day – Monday, April 13, 2026🔥 Cowboy Campfire Creamy Taco Potato Skillet 🔥
- Sarah Skaggs
- Apr 13
- 2 min read
🍲 Chili Champions & Backyard Cooks 🍲🌵Chuckwagon Recipe of the Day – Monday, April 13, 2026🔥 Cowboy Campfire Creamy Taco Potato Skillet 🔥
Good morning, 🤠We’re kicking off the week with a bold, hearty, flavor-packed skillet that’s easy to make and full of comfort.
This chuckwagon favorite combines seasoned beef, tender potatoes, and a creamy taco-style sauce—a one-pan meal that’s sure to be a hit!
🌮🥔 Ingredients
1 lb ground beef
3–4 medium potatoes, diced
1 tablespoon oil or bacon grease
1 small onion, diced
2 cloves garlic, minced
1 packet taco seasoning (or 2 tablespoons homemade)
1 cup beef broth
½ cup milk or heavy cream
½ teaspoon black pepper
1 cup shredded cheese
Optional: sour cream or green onions for topping
🔥 Chuckwagon Cooking Instructions
1️⃣ Heat a large cast iron skillet over medium heat.
2️⃣ Add oil and cook diced potatoes for 10–15 minutes until tender and golden. Remove and set aside.
3️⃣ In the same skillet, cook ground beef until browned.
4️⃣ Add onion and garlic; cook until soft and fragrant.
5️⃣ Return potatoes to the skillet.
6️⃣ Stir in taco seasoning, beef broth, milk, and pepper.
7️⃣ Let simmer for 8–10 minutes until slightly thickened.
8️⃣ Sprinkle cheese on top and let melt.
🥄 Chuckwagon Serving Tip
Serve hot with:
Tortilla chips 🌮
Warm tortillas
Or top with sour cream and green onions
⭐ Campfire Tip
Keep the heat moderate so the creamy sauce doesn’t scorch—stir occasionally for best results.
💜 Miss Sarah’s Kitchen Encouragement
A new week means new opportunities.
Walk forward in faith, knowing God is guiding every step and working all things together for good.
📖 Scripture for Today
“And we know that all things work together for good to them that love God…”— Romans 8:28 (KJV)
Come back tomorrow for another Chuckwagon favorite as we keep the fire going strong! 🍲🔥🤠
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