🌵🍲 Chili Champions & Backyard Cooks 🍲🌵Chuckwagon Recipe of the Day – Wednesday, May 27, 2026🔥 Cowboy Campfire Philly Cheesesteak Skillet 🔥

🌵🍲 Chili Champions & Backyard Cooks 🍲🌵Chuckwagon Recipe of the Day – Wednesday, May 27, 2026🔥 Cowboy Campfire Philly Cheesesteak Skillet 🔥

Good morning, folks! 🤠Today’s chuckwagon favorite brings big flavor to the campfire with a hearty Philly cheesesteak-inspired skillet meal loaded with savory beef, peppers, onions, and gooey melted cheese!

This rustic one-pan meal is simple, filling, and packed with old-fashioned chuckwagon comfort.

🥩🫑🧀 Ingredients

• 1½ lbs thinly sliced beef or steak strips

• 1 tablespoon butter or oil

• 1 green bell pepper, sliced

• 1 red bell pepper, sliced

• 1 small onion, sliced

• 2 cloves garlic, minced

• 1 teaspoon salt

• ½ teaspoon black pepper

• ½ teaspoon paprika

• 1½ cups provolone or mozzarella cheese

• Optional: toasted hoagie buns

🔥 Chuckwagon Cooking Instructions

1️⃣ Heat a large cast iron skillet over medium-high heat.

2️⃣ Add butter and cook beef until browned and cooked through. Remove and set aside.

3️⃣ In the same skillet, sauté peppers, onions, and garlic until soft and slightly caramelized.

4️⃣ Return beef to the skillet and season with salt, pepper, and paprika.

5️⃣ Sprinkle cheese evenly over the top.

6️⃣ Cover for a few minutes until cheese is melted and bubbly.

🥄 Chuckwagon Serving Tip

Serve hot:

• On toasted hoagie buns 🥖

• Over crispy potatoes 🥔

• Or straight from the skillet 🤠

⭐ Campfire Tip

Cook the peppers and onions low and slow for extra sweetness and rich flavor.

💜 Chuckwagon Encouragement

Sometimes the greatest blessings are found in gathering together, sharing meals, and enjoying the simple moments God gives us.

Slow down today and savor the goodness around you.

📖 Scripture for Today

“O taste and see that the Lord is good: blessed is the man that trusteth in him.”— Psalm 34:8 (KJV)

Come back tomorrow for another Chuckwagon comfort favorite! 🍲🔥🤠